Hugo Zapata Estudio Shapes Tío Pepe En Rama 2026 Into a Refined Expression of Jerez Through Material Precision and Sensory Design
Each spring, Antonio and Silvia Flores carefully select a number of their finest casks to present Tío Pepe in its most essential state: unfiltered, straight from the cellar, and with its full organic expression. This is how Tío Pepe en Rama 2026 is born—a living fino where the balance between biology and craftsmanship is expressed with precision. This year, the flor veil has reached optimal development, contributing greater complexity and definition. In the glass: pale gold, slightly hazy; on th
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